Chocolate Banana Bombs

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I am making these amazing chocolate banana bombs. Why are they bombs? Because they are an explosion of goodness in your mouth!
This recipe contains a few of my favorite things. I love bananas, and who doesn’t like chocolate? Come on, you know you do! And if so, this is the recipe for you! It’s a frozen, cool treat for those hot summer days, and your friends and family will love them! And with only a few ingredient required, it would be crazy not to give them a try!
Chocolate Banana Bombs
Ingredients
  1. 6 ripe bananas
  2. 12 oz chocolate (dark or semi-sweet)
  3. 1 tbsp. melted coconut oil
  4. toppings of choice
Instructions
  1. Slice your bananas into thick slices.
  2. Meanwhile, melt the chocolate down. Add melted coconut oil and stir until incorporated.
  3. Use a fork to dip each banana slice into the chocolate. Be sure to coat each one thoroughly.
  4. Place the banana slices on a baking dish lined with parchment paper.
  5. Sprinkle with the toppings of choice.
  6. Place in the freezer to firm for one hour or until chocolate hardens.
  7. This recipe makes four dozen, so feel free to cut the recipe in half.
  8. Enjoy!

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